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Parisian Mojito

Russian Delight Green Fizz

Cocktail created by 8 international bartenders during a special workshop led by Fernando Castellon.

  • 40 ml Menthe-Pastille
  • 30 ml Cloudy apple juice
  • 20 ml fresh lemon juice
  • 4 Fresh mint leaves

Shake all ingredients with ice and fine strain into chilled glass. Garnish with mint leaves.

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