Participez à notre jeu concours Menthe-Pastille


Mangalore Sour After Chocky

Cocktail created by 8 international bartenders during a special workshop led by Fernando Castellon.

Fill the mixing glass with ice cubes. Pour all ingredients. Stir until well chilled. Strain into the glass. Twist the lemon peel and place it into the glass.

Share on
Menu Title