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Banana Coco Grapefruit & Roses

Cocktail by Singham, La Perla bar, Paris.

ABV : medium

Difficulty level : *

  • Glass : wine
  • Method : build
  • Ice : cubes
  • Garnish : –

 

  1. Ice up the glass
  2. Pour the ingredients
  3. Briefly stir gently
  4. Serve
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