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Iced Berries Café Latte

Mac Toffee Café Latte Oreo Mocha Iced blended

Recipe created by Timothy Jason Antony, Giffard Beverage Innovator.

Mix the sauce, syrup and milk, then fill the glass up with ice cubes. Pour the chilled milk froth and lastly top with espresso. Garnish with chilled milk froth and drizzle with strawberry sauce.

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