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Toffee Espressotini Corpse Reviver No.2

Cocktail created by Fernando Castellon, Expertise Bar, Lyon.

ABV : medium

Difficulty level : *

  • Glass : highball
  • Method : build
  • Ice : cubed
  • Garnish : lemon slices

 

  1. Ice up the glass
  2. Pour the ingredients
  3. Briefly stir gently
  4. Garnish & serve
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