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Cookie Vanilla Ice

Cookie Vanilla Ice

  • Autumn / Summer / Winter

Tasting tips

  • in a blender
  • highball

Cocktail preparation

  • 1/5 Pour the ingredients into a blender
  • 2/5 Fill the blender with some crushed ice
  • 3/5 Start the blender and run until the texture is smooth
  • 4/5 Pour into a glass without ice
  • 5/5 Serve

Utilisation

GLUTEN-FREE

Ingredients

Cocktail
Cocktails
Chocolate Cookie Syrup
Around x33
30 1,01 ml oz
Espresso
30 1,01 ml oz
Vanilla ice cream
2 2 boules boules
Milk
60 2,03 ml oz