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Shamrock #2 Fosburry Flip

Twist on chef Kathy Casey recipe.

  • 45 ml VSOP Cognac
  • 15 ml Hazelnut Liqueur
  • 15 ml Tuaca Liqueur
  • 7.5 ml Fresh lemon juice
  • 7.5 ml Fresh orange juice

Shake all ingredients with ice and fine strain into a chilled martini glass.

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