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Crème de Cassis Impérial (Intense Blackcurrant)

Fruit liqueur made from maceration of blackcurrants from the Loire Valley.

  • Alc. grade : 18%
  • Bottles available in : 70 cl
  • Origin : France

Freshness of blackcurrant, notes of red fruit & spices, vegetal notes.

In aperitif with Champagne or white wine. In cocktails.
With vanilla or nougat ice.

Recipes with Crème de Cassis Impérial (Intense Blackcurrant)

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